Raising Cane’s expanding to Hawaii, Alaska through partnership

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Freshly cooked food sits on the line to be served at the LSU Student Union Panda Express on Wednesday, Feb. 7, 2018. (Photo: Dilyn Stewart/LSU Daily Reveille)

By Katie Gagliano

Panda Express co-founder and co-CEO Andrew Cherng visited his company’s LSU Student Union location Wednesday morning, inspecting the kitchen and shaking hands with line cooks preparing meals for students.

Cherng was in Baton Rouge for the Raising Cane’s Operators Conference after Cherng’s Panda Restaurant Group inked a deal with the Baton Rouge-based company to franchise the chicken finger restaurant in Hawaii and Alaska.

Read the story in The Daily Advertiser.

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